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Served alongside coffee or tea, these almond delights from Spain are not to be missed on Christmas. Made from ground almonds, sugar and a hint of lemon, a classic Christmas dessert to share with family and friends.
Spain's popular almendras rellenas have a crunchy but light outer shell filled with ground almonds and sugar with a hint of lemon. Another traditional Christmas dessert from Spain. A perfect way to finish off your Noche Buena meal. Feliz Navidad!